Enjoy a timeless classic with the Organic French Breakfast Radish. Featuring oblong, bright scarlet roots with crisp white tips, this French heirloom offers a mildly spicy flavor and satisfying crunch. Fast-growing and easy to harvest, it is perfect for dipping in butter and salt, tossing into fresh salads, or pickling.
Specifications
Certification: USDA Organic
Days to Maturity: 28 days
Planting: Direct sow in cool spring or fall conditions
Hardiness: Frost tolerant
Best Uses: Raw snacking, butter-and-salt pairing, salads, and quick pickling
Enjoy a timeless classic with the Organic French Breakfast Radish. Featuring oblong, bright scarlet roots with crisp white tips, this French heirloom offers a mildly spicy flavor and satisfying crunch. Fast-growing and easy to harvest, it is perfect for dipping in butter and salt, tossing into fresh salads, or pickling.
Specifications
Certification: USDA Organic
Days to Maturity: 28 days
Planting: Direct sow in cool spring or fall conditions
Hardiness: Frost tolerant
Best Uses: Raw snacking, butter-and-salt pairing, salads, and quick pickling