Red Fuji Apple Tree
Malus domestica 'Red Fuji'

The Red Fuji Apple is a beloved variety known for its crisp texture and sweet, honeyed flavor. With its vibrant red skin and creamy white flesh, it offers a delightful eating experience. This tree is a great choice for both novice and experienced gardeners looking to add a productive and attractive fruit tree to their landscape.​

🌿 Care & Growing Information

• Light: Full sun (6–8 hours daily)

• Soil: Well-drained, loamy soil with a slightly acidic to neutral pH

• Watering: Regular watering, ensuring the soil remains moist but not waterlogged

• Fertilizing: Apply a balanced fertilizer in early spring and again in midsummer

• Pruning: Prune in late winter or early spring to remove dead or diseased wood and to shape the tree​

📅 Seasonal Highlights

• Spring: White to pink blossoms appear, attracting pollinators

• Summer: Fruit develops, with apples becoming larger and sweeter as the season progresses

• Fall: Apples ripen and are ready for harvest, typically in late September to early October

• Winter: Tree enters dormancy; prune and prepare for the next growing season​

🌳 Tree Details

• Mature Size: 12–15 feet tall

• Spacing: 10–15 feet apart

• Hardiness Zones: 5–9

• Pollination: Requires a pollination partner (e.g., Granny Smith, Gala) for optimal fruit set

• Harvest Time: Late September to early October

• Fruit: Large, round apples with deep red skin and sweet, crisp flesh​

Why Grow Red Fuji:

• High-quality, sweet apples ideal for fresh eating, baking, and cider

• Attractive tree with seasonal interest

• Reliable fruit production with proper care

• Suitable for home orchards and backyard gardens